SET NEW STANDARDS IN COFFEE FRESHNESS AND YOU'LL DEVELOP A WHOLE NEW EXPERIENCE FOR YOUR CUSTOMERS
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| A selection of Top grade Arabica coffees | A proprietary Roaster and Filter set with our INTELLIRoast technology | Services Tailored to empower your coffee crafts |
| ROASTELIER™ is offering you a selection of top grade Arabica coffees from around the world. You have the unique possibility to create your very own Signature Coffee by blending the various Single Origins together. | Our state of the art in store roaster uses the INTELLIRoast™ technology which combines the benefits of Fluid Bed Roasting with proprietary software, intuitive system and robust exhaust management system designed to give you consistent roasting results, batch after batch. | Our services platform is designed to support you in every step of your journey towards transforming your coffee shop into a ROASTELIER™ experience, and unlocking new revenue streams for your business. |
DISCOVER OUR TOP GRADE ARABICA COFFEES
After years of research, our Master Roaster have perfected a proprietary way of roasting coffee. In the early development of taste and aroma, we take great care to perfect roasting parameters to deliver the best ingredients for you to craft the delicate final roasting in your store. We call this our PRIMEROAST™ - the first roast that enables many other roasting profiles, giving you ownership and control of the freshness and quality of the final product.
ROASTELIER™ is offering you a selection of top grade Arabica coffees from around the world. Seize the unique opportunity to create your very own signature coffee by blending together the various Single Origins.
Colombia has some of the best natural conditions for growing coffee including rich soil and adequate rain.
Colombian coffees have a smooth texture, at times with winey and fruity notes. You can also taste the lively acidity, especially in the light and medium roasts.
One third of the world's coffee is grown in Brazil. These coffees have delicate acidity, bittersweet and chocolaty flavours, as well as medium to heavy body. Brazilian coffees are thus perfectly suited for espresso based beverages.
Ethiopian coffees tend to be grown at mid to very-high altitudes. This results in a hard bean type with a large spectrum and intense and complex flavours.
Typically this coffee has high acidity, light to medium body with fruity and floral notes.
DISCOVER OUR ROASTING TECHNOLOGY
Our R2 Roaster includes a suit of roasting profiles developed by our Master Roasters giving you unprecedented freedom to create your signature coffee in your store.
F2 is a unique exhaust management system designed to eliminate smoke created during the process of roasting in-store. It has been designed specifically to work in tandem with R2 and can be placed in 2 configurations - either side by side or below the counter, depending on the space available in your store.
SERVICES TAILORED TO EMPOWER YOUR COFFEE CRAFTS
Discover the potential of in-house roasting with our coffee experts who will provide you with tailored sensory training, full onboarding kit and plan, and an array of unique in-store furniture to create a compelling roastery experience for your consumers.
Upskill your coffee knowledge and sensory skills
Our master Baristas will provide you with a face to face training and full series of videos including:
- Roasting fundamentals
- The unique benefits of Intelli-ROAST
- Operative tutorials
- Unlock new revenue streams through selling to your customers.
- Set your signature coffee beans with our in-store packaging pack.
- Maximize your margins with our merchandising corner solution.
