Butterscotch Latte Blitz (Hot)

  • Preparation time
    5 min
  • Difficulty Easy
  • Number of servings
    1
Choose either a hot or iced latte with butterscotch for special ocassion
Ingredients
  • 30 milliliters Espresso
  • 25 milliliters Butterscotch Syrup
  • 180 milliliters Steamed Milk
  • 3 tablespoons Whipped Cream
  • 3 teaspoons Silver Coloured Sugar Beads
Preparation
  • 1
    Add butterscotch syrup into serving cup
  • 2
    Brew a shot (30ml) over syrup and swirl
  • 3
    Pour steamed milk and crown with whipped cream
  • 4
    Garnish with silver coloured sugar beads
Nutritional facts per serving
Energy
20,040.5 kcal | 1,002.0 %
Protein
1,005.8 g | 19.0 %
Carbohydrates
1,504.3 g | 30.0 %
Sugars
1,488.8 g
Fiber
0.0 g
Sodium
1,149.2 mg
Fats
1,124.7 g | 51.0 %
Saturated Fats
698.7 g
Components
Coffee-Beverages

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