Butterscotch Latte Blitz (Iced)

  • Preparation time
    5 min
  • Difficulty Easy
  • Number of servings
    1
Choose either a hot or iced latte with butterscotch for special ocassion
Ingredients
  • 60 milliliters Espresso
  • 30 milliliters Butterscotch Syrup
  • 200 milliliters Chilled Milk
  • 5 pieces Ice
  • 5 tablespoons Whipped Cream
  • 2 teaspoons Silver Coloured Sugar Beads
Preparation
  • 1
    Add butterscotch syrup into serving glass
  • 2
    Fill glass with ice
  • 3
    Pour chilled milk over ice and add a shot of espresso
  • 4
    Crown with whipped cream and garnish with silver coloured sugar beads
Nutritional facts per serving
Energy
24,522.3 kcal | 1,226.0 %
Protein
1,118.4 g | 18.0 %
Carbohydrates
2,200.3 g | 35.0 %
Sugars
2,168.0 g
Fiber
0.0 g
Sodium
2,031.4 mg
Fats
1,284.1 g | 47.0 %
Saturated Fats
796.1 g
Components
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